Adventist Education

A Journey to Excellence
Southern Adventist University
May. 18, 2022
Resumes Due:
Jul. 31, 2022

Description: Location: Village Market Hours: Full-time, hourly Pay: $13.60 - $18.81 Job Summary: Your primary responsibility is the execution of the supper shift at the Deli.  You are expected to be responsible for all aspects of the shift, including food, cleanliness, and service. Customer service is # 1 priority. Secondary responsibilities include assisting during lunch and other tasks based on the needs of the business. For more detailed information please go to

Experience: Education and Experience: A minimum of a high school diploma. College or trade school education preferred. A minimum of 2 years of experience in Food Service. Supervision and management experience.  Qualifications:  Ability to communicate effectively. A self-starter who displays neatness, cleanliness, and organizational skills and has the ability to motivate others to do the same.  Approachable, friendly, positive attitude, able to encourage others.  Able to have a good rapport with employees, especially students. Skills and Aptitudes: Have a working knowledge of food service operations. Interpersonal relationship skills essential with ability to work with employees and students with a team spirit. Have safety-consciousness and promote within work force. Typical Physical Demands: Requires sitting, standing, bending, and reaching. May require lifting up to 50 pounds. (If over 40 pounds please ask for help) Requires manual dexterity sufficient to operate food service equipment such as food slicers, chopping bowls, mixers, etc. Requires normal range of motion, hearing, and vision. Working Conditions: Essential tasks are performed under normal Foodservice conditions with little or no noticeable discomfort. Work area is well lit and ventilated.