Adventist Education

A Journey to Excellence
Southern Adventist University
Sep. 2, 2022
Resumes Due:
May. 31, 2023

Description: Fill in where needed at the Deli. Duties and Responsibilities: Notify the Deli Manager of situations, problems or suggestions that would improve the program Understand and practice proper methods of preparation for each item on menu Understand, maintain, and practice good sanitation and cleaning procedures at all times. Practice safe food handling Wash dishes and keep it from stacking up. Maintain a clean and sanitary work environment - being prepared for Health Department at all times. Report to Deli Manager for the day’s work assignments. Help out in various areas prepping vegetables, filling Grab & Go items and tag for sale. Assist with special functions when needed as per your schedule Maintain a Christian atmosphere in your area by precept and example. Perform deep cleaning and extra cleaning whenever asked to Perform all other reasonably business-related functions as assigned. For more information go to

Experience: A minimum of a high school diploma. College or trade school education preferred. A minimum of 1 years’ experience in Food Service preferred. Supervision and management experience. Ability to communicate effectively. A self-starter who displays neatness, cleanliness, and organizational skills and has the ability to motivate others to do the same. Approachable, friendly, positive attitude, able to encourage others. Able to have a good rapport with employees.